Editor’s note: The Houston restaurant scene is constantly changing, with new hotspots, must-try places and major food events coming along on a daily basis. Even the most dedicated foodie can have trouble keeping up. Don’t worry, PaperCity has you covered.
This season is most definitely a time of growth, and Space City’s showing it off more than ever, with new concepts coming from premier chefs and restaurateurs, including Benjamin Berg, Ronnie Killen and Bobby Heugel. And then there are the eager newcomers splashing onto the scene. Established and aspiring chefs always keep it fresh for foodies.